Chateau Burgozone Pinot Noir

Esperanto of Chateau Burgozone. This attractive blend brings with it the history, professionalism and the best grapes of Burgozone. It derives its name from the island of Esperanto, on the Danube River, below Burgozone. This blend reflects the Esperanto language as an ambitious international construction of international varieties and the emblematic indigenous variety for Northern Bulgaria – Gamza. In the blend Cabernet Sauvignon is the spine, Gamza gives black fruits and spices and the Syrah adds a peppery note. The wine has already won the hearts of wine professionals, who honored it with Two Gold medals from the most prestigious international wine competitions – Concourse Mondial in Brussels and Feminalise in Paris. Elegant and delicate, Esperanto is characterized by aromas of black fruits, spices and white pepper. Ideal for grilled meat and duck and it will also compliment your sophisticated vegetarian dishes.

Pinot Noir by Côte du Danube is a light, elegant and fresh red wine of one of the oldest and most valuable French varieties. Our handpicked grapes from our vineyards along the Danube river give a gentle expression of red and black fruits with a slight hint of vanilla and cedar. As they say, Pinot Noir is the whitest of red wines, and you can serve it lightly chilled with your poultry, meat, vegetarian dishes, with pizza and pasta and even fat fish.

Pinot Noir of Chateau Burgozone is a dry red wine of one of the oldest and most valuable varieties, which was popularized in Burgundy and found a suitable climate in Northern Bulgaria along the Danube River. Made from handpicked grapes, with reduced yields, the wine is the result of blending of different clones, which contribute to its complexity and depth. With delicate aromas of red, black fruits and spices, this elegant wine can be combined with your fat fish, poultry and vegetarian dishes. It can be served slightly chilled without changing its taste.